Party Punch

7 ingredients
8 steps

Ingredients

  • 2 (3 oz.) pkg. cherry gelatin
  • 3 c. boiling water
  • 1 c. sugar
  • 1 (12 oz.) can frozen lemonade concentrate
  • 1 large can pineapple juice
  • 1 Tbsp. almond extract
  • 1 (2 liter) bottle ginger ale

Directions

  1. 1
    Dissolve gelatin in boiling water in large container.
  2. 2
    Add sugar; stir until dissolved.
  3. 3
    Cool for 30 minutes.
  4. 4
    Add lemonade and pineapple juice.
  5. 5
    Chill before serving time.
  6. 6
    Add almond extract and ginger ale to taste.
  7. 7
    Yield:
  8. 8
    30 to 50 servings.

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