Party Quiches

Name: Party Quiches
Ingredients: 1/2 cup chopped onion; 1 1/2 teaspoons butter or margarine; 1/2 pound sliced bacon; 1/2 cup (2 ounces) shredded Swiss cheese; 4 eggs, beaten; 1 cup pancake mix; 1/2 cup half-and-half; 1/4 teaspoon salt; 1/8 teaspoon pepper

9 ingredients

4 steps

Ingredients

1/2 cup chopped onion
1 1/2 teaspoons butter or margarine
1/2 pound sliced bacon
1/2 cup (2 ounces) shredded Swiss cheese
4 eggs, beaten
1 cup pancake mix
1/2 cup half-and-half
1/4 teaspoon salt
1/8 teaspoon pepper

Directions

1

Saute onion in butter in a small skillet until tender, and set aside.
2

Cook bacon in a large skillet until crisp; drain bacon on paper towels. Crumble and set aside; discard drippings.
3

Combine onion, bacon, and cheese; sprinkle mixture evenly among 3 greased miniature muffin pans.
4

Combine eggs, pancake mix, half-and-half, salt, and pepper; stir well. Pour mixture evenly into prepared muffin pans, filling two-thirds full. Bake at 400° for 15 minutes or until tops of quiches are lightly browned. Remove from muffin pans; cool 5 minutes on wire racks.