Party Sangria

Name: Party Sangria
Ingredients: 1 cup Orange Juice; 4 cups Cranberry Juice; 1/4 cups Sugar; 1 teaspoon Ginger; 1 bottle Dry White Wine, 750 Ml; 1 bottle Dry Red Wine, 750 Ml; 4 whole Oranges; 3 whole Lemons; 3 whole Limes; 1 bottle Lemon-lime Soda, 1 Liter Bottle, To Taste

10 ingredients

8 steps

Ingredients

1 cup Orange Juice
4 cups Cranberry Juice
1/4 cups Sugar
1 teaspoon Ginger
1 bottle Dry White Wine, 750 Ml
1 bottle Dry Red Wine, 750 Ml
4 whole Oranges
3 whole Lemons
3 whole Limes
1 bottle Lemon-lime Soda, 1 Liter Bottle, To Taste

Directions

1

Stir the sugar and ginger into the juices until it is disolved.
2

Combine the wines in either a punch bowl or very large pitcher. Add the juice/sugar mixture and stir.
3

Wash and then slice the citrus fruit and drop into the liquid mixture. Stir.
4

Add lemon-lime soda to taste (I usually add the soda directly to the serving glass-2/3 sangria, 1/3 soda).
5

Serve over lots of ice.
6

Note: If you want the sangria more diluted you can add up to 6 cups of cranberry juice- if you do this, add an additional 2 Tablespoons of sugar. Otherwise, stick with 4 cups of juice.
7

This is very easily doubled or tripled. For parties, mix the juices and sugar in a pitcher and keep them in the fridge-then when it's time to replenish the punch bowl it is easy to add the juice with the wine.
8

Also, servings are approximate-it depends on the size of your glass!