Grits Au Gratin

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Bring salted water to boil; slowly stir in grits.
3. 3
   Cover, reduce heat and cook, stirring occasionally until liquid is absorbed, according to package instructions.
4. 4
   Remove from heat.
5. 5
   Whisk eggs slightly; then stir in small amount of grits to warm them.
6. 6
   Beat egg mixture into grits.
7. 7
   Stir in remaining ingredients, mixing well.
8. 8
   Pour grits mixture into greased 1 1/2 quart casserole.
9. 9
   Bake for 30 to 45 minutes.
10. 10
    Serves 6.