Passover "Bagels"

6 ingredients
1 steps

Ingredients

  • 1 C water
  • 1/2 C butter
  • 2 C matzah meal
  • 1 T sugar
  • 1 1/2 tsp salt
  • 6 eggs

Directions

  1. 1
    ["1. Boil water in 2 Qt saucepan, add butter; when butter has melted remove pan fro heat; all at once add matzah, sugar and salt", "2. Return pan to heat, beat rapidly over medium heat until matzah forms a ball. Remove from heat", "3. Add eggs, one at a time; beat in each", "4. Pre-heat oven to 375 degrees. Grease a baking sheet with butter", "5. Make 15 rounds using wet hands, and flatten each;drop rounds onto greased baking sheet", "2\" apart""

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