Passover Cheesecake
6 ingredients
4 steps
Ingredients
- 2 lb. cream cheese
- 6 eggs
- 1 cup sugar
- 1 can chocolate macaroons
- 1-1/3 tbsp. butter, melted
- 1/2 cup almonds
Directions
-
1Combine cheese, eggs and sugar in food processor.
-
2Shape crust mixture in a springform pan.
-
3Then put in cheese mixture.
-
4Bake at 350F for 1 hour until set.
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