Passover Macaroons
7 ingredients
2 steps
Ingredients
- 6 oz. pkg. chocolate chips
- 1 square bitter chocolate
- 2 egg whites
- dash of salt
- scant 1/2 c. sugar
- 1 can chopped walnuts
- 1 can coconut
Directions
-
1Melt chocolate chips and bitter chocolate; beat egg whites until stiff and fold in mixture.
-
2Add rest of the ingredients; drop by spoonfuls on greased wax paper on cookie sheet and bake at 350° for 10 minutes.
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