Passover Pancakes

Directions

1. 1
   Whisk orange juice and egg yolks together in a large jug.
2. 2
   Combine matzo meal, sugar, currents and cinnamon in a large bowl.
3. 3
   Make well in centre and add orange juice mixture using wooden spoon.
4. 4
   Mix well.
5. 5
   Using electric beater beat egg whites until soft peaks form.
6. 6
   Add a spoonful egg whites to mixture mix inches.
7. 7
   Add remaining egg whites using a large metal spoon to combine by folding.
8. 8
   Brush on-stick pan with a little oil. Heat and cook pancakes as desired.
9. 9
   Dust with icing sugar to serve.