Passover Pineaple Kugel

Name: Passover Pineaple Kugel
Ingredients: 8 large eggs; 1 cup sugar; 2 cans (20 oz) crushed pineapple, drained; 3 cups matzo farfel; 1/2 melted margarine; ground cinnamon

6 ingredients

3 steps

Ingredients

8 large eggs
1 cup sugar
2 cans (20 oz) crushed pineapple, drained
3 cups matzo farfel
1/2 melted margarine
ground cinnamon

Directions

1

combine eggs and sugar in large bowl, and beat well. stir in pineapple and set aside.
2

place farfel in another bowl, and add just enough warm water to cover. allow to sit for 3 minutes and then drain in colander. add farfel to egg mixture and stir well. add melted margarine, and stir until incorporated.
3

transfer to prepared baking dish and sprinkle cinnamon. bake 45-60 minutes until kugel is set. remove and when warm, cut into squares and serve.