Passover Rolls I

Directions

1. 1
   Preheat oven to 375 degrees F (190 degrees C). Lightly grease a cookie sheet.
2. 2
   In a large mixing bowl, combine matzo meal, salt, and sugar. Mix well.
3. 3
   Bring water and oil to a boil. Pour the boiling water over the matzo meal mixture, and stir until blended. Beat one egg at a time into the mixture. Let stand 15 minutes.
4. 4
   Shape the dough into rolls with oiled hands. Arrange rolls on the prepared cookie sheet.
5. 5
   Bake at 375 degrees F (190 degrees C) for 50 minutes.