Passover Rolls Ii

6 ingredients
4 steps

Ingredients

  • 2 cups matzo meal
  • 1 1/2 cups boiling water
  • 1/2 cup vegetable oil
  • 1 teaspoon white sugar
  • 1 teaspoon salt
  • 4 eggs, beaten

Directions

  1. 1
    Preheat oven to 375 degrees F (190 degrees C). Grease a cookie sheet.
  2. 2
    In a large mixing bowl, combine matzo meal, water, oil, sugar, and salt. Mix well then let mixture cool.
  3. 3
    Add eggs to the mixture. Drop rolls by rounded tablespoons onto the prepared cookie sheet.
  4. 4
    Bake at 375 degrees F (190 degrees C) for one hour, checking to make sure they are golden brown and not burned.

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