Pasta Bake

13 ingredients
10 steps

Ingredients

  • 1 lb Mild Sausage
  • 1 lb Ground Beef
  • 1 large White Onion
  • 1 large Tomato
  • 24 oz Spaghetti Sauce
  • 15 oz Tomato Sauce
  • 10 oz Rotini Pasta
  • 1 tsp Onion Powder
  • 1 tsp Garlic Powder
  • 6 oz Shredded Mozzarella Cheese
  • 2 tsp Italian Seasoning
  • 1 large Green Pepper
  • 4 tbsp Parmesan Cheese

Directions

  1. 1
    Combine mild sausage and ground beef in a pan and brown.
  2. 2
    Add salt, pepper, onion powder and garlic powder.
  3. 3
    Drain and set aside
  4. 4
    Saute onion, tomato and green pepper
  5. 5
    Cook rotini according to directions on box
  6. 6
    Combine all ingredients in a large mixing bowl.
  7. 7
    Add spaghetti sauce, tomato sauce and mix
  8. 8
    Add ingredients to a 9X13 baking dish
  9. 9
    Cover with mozzarella and parmesan cheese
  10. 10
    Bake at 350 for 30 minutes

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