Pasta Bake
13 ingredients
10 steps
Ingredients
- 1 lb Mild Sausage
- 1 lb Ground Beef
- 1 large White Onion
- 1 large Tomato
- 24 oz Spaghetti Sauce
- 15 oz Tomato Sauce
- 10 oz Rotini Pasta
- 1 tsp Onion Powder
- 1 tsp Garlic Powder
- 6 oz Shredded Mozzarella Cheese
- 2 tsp Italian Seasoning
- 1 large Green Pepper
- 4 tbsp Parmesan Cheese
Directions
-
1Combine mild sausage and ground beef in a pan and brown.
-
2Add salt, pepper, onion powder and garlic powder.
-
3Drain and set aside
-
4Saute onion, tomato and green pepper
-
5Cook rotini according to directions on box
-
6Combine all ingredients in a large mixing bowl.
-
7Add spaghetti sauce, tomato sauce and mix
-
8Add ingredients to a 9X13 baking dish
-
9Cover with mozzarella and parmesan cheese
-
10Bake at 350 for 30 minutes
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