Pasta Carbonara
8 ingredients
6 steps
Ingredients
- 1/2 (1 lb.) pkg. fettuccini
- 1/2 c. skim milk
- 1/3 c. Miracle Whip light salad dressing
- 1 clove garlic, minced
- 1 egg, beaten
- 5 crisply cooked bacon slices, crumbled
- 1/3 c. grated Parmesan cheese
- 1/4 c. chopped parsley
Directions
-
1Prepare fettuccini according to package directions.
-
2Drain. Gradually add milk to combine salad dressing and garlic in small saucepan.
-
3Heat thoroughly, stirring occasionally.
-
4Remove from heat. Blend egg.
-
5Toss with hot fettuccini until well coated.
-
6Add remaining ingredients and toss lightly.
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