Pasta Carbonara With Ham

8 ingredients
4 steps

Ingredients

  • 12 ounces of your favorite pasta (cooked)
  • 1/4 cup butter
  • 1/2 cup sliced green onion
  • 4 1/2 ounces canned mushrooms (drained)
  • 8 ounces cream cheese (cubed)
  • 1 1/2 cups milk
  • 1 1/2 cups cooked ham (cubed)
  • 1/2 cup grated parmesan cheese

Directions

  1. 1
    Using a large saucepan, Saute onions & mushrooms.
  2. 2
    Stir in cream cheese and milk. Continue stirring over low heat until cheese melts and sauce is creamy.
  3. 3
    Add ham and pasta and cook at medium heat until heated through.
  4. 4
    Sprinkle with Parmesan.

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