Peach Pie

5 ingredients
13 steps

Ingredients

  • 1 regular size can peaches (not drained)
  • 1 stick butter
  • 1 c. flour
  • 1 c. sugar
  • 1/2 c. milk

Directions

  1. 1
    Melt
  2. 2
    butter
  3. 3
    and
  4. 4
    pour
  5. 5
    in
  6. 6
    ovenware dish.
  7. 7
    Mix flour, sugar and
  8. 8
    milk
  9. 9
    together and pour on top of butter.
  10. 10
    Pour can of peaches
  11. 11
    on
  12. 12
    top.
  13. 13
    Bake in preheated oven at 375° for about one hour or until top is golden brown and springs back.

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