Peach Pie
5 ingredients
13 steps
Ingredients
- 1 regular size can peaches (not drained)
- 1 stick butter
- 1 c. flour
- 1 c. sugar
- 1/2 c. milk
Directions
-
1Melt
-
2butter
-
3and
-
4pour
-
5in
-
6ovenware dish.
-
7Mix flour, sugar and
-
8milk
-
9together and pour on top of butter.
-
10Pour can of peaches
-
11on
-
12top.
-
13Bake in preheated oven at 375° for about one hour or until top is golden brown and springs back.
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