Pasta Palma

10 ingredients
1 steps

Ingredients

  • 6 T good olive oil
  • 4 T fresh basil snipped into strips
  • 4 T capers
  • 2 T lemon juice (fresh squeezed)
  • 2 T sugar
  • 1 t salt
  • 2 cloves garlic pressed
  • 6 tomatoes
  • 1 lb Rigatoni
  • 1/2 C parmesan cheese (quality)

Directions

  1. 1
    In a large bowl combine the oil, basil, capers, lemon juice, sugar, salt, garlic and tomatoes. Let rest in the refrigerator for several hours to meld the flavors. Meanwhile cook the pasta al dente, drain and refrigerate. An hour before serving add the pasta and cheese to the bowl and toss.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4
Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Minotaur bio - Huile d'Olive Vierge Extra

Minotaur bio - Huile d'Olive Vierge Extra

Minotaur

B NOVA 2

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Huile d'Olive Extra Vierge Bio

Huile d'Olive Extra Vierge Bio

Kazidomi

B

Chicken sausage, sun-dried tomato & basil

Roundy's Select

C NOVA 3

Organic pasta sauce, tomato basil

Giant Eagle

C NOVA 3

Pasta sauce, tomato basil

Market District

A NOVA 3
Good & plenty licorice candy

Good & plenty licorice candy

E NOVA 4

More Recipes to Try

Banana Date Loaf

7 ingredients

Southern Stuffing

12 ingredients

Animal Cracker Pudding Snacks

3 ingredients

Grilled Corn

3 ingredients

Vegetable stock

8 ingredients

Chocolate Easter Eggs

8 ingredients

Pesto

5 ingredients

Grilled Bratwurst and Onion Sandwiches

7 ingredients

Peachy Smothered Pork Chops

7 ingredients

Coconut Chutney

13 ingredients

Sweet Potato Soup with Chorizo, Chickpeas, and Kale

5 ingredients

Beef roast and carrots

12 ingredients