Pasta Salad
6 ingredients
5 steps
Ingredients
- 2 c. tri-color rotini, cooked and drained
- 1/2 c. sliced carrots
- 1 c. quartered cherry tomatoes
- 2 c. broccoli flowers
- 2 c. shrimp, cooked and peeled
- 1/4 c. sliced red onion, peppercorn, Italian or Ranch dressing to taste.
Directions
-
1Mix prepared pasta and vegetables in a large bowl.
-
2Add dressing.
-
3Mix lightly.
-
4Refrigerate several hours.
-
5Stir and serve.
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