Pasta St. John

Directions

1. 1
   Saute onions and bell pepper with turkey sausage cut up into slices.
2. 2
   Boil egg noodles according to package directions.
3. 3
   Add salt and pepper to taste to the onions, bell peppers and sausage. Let cook for about 1/2 hour on low heat.
4. 4
   Add cream of mushroom soup and cook for 10 minutes.
5. 5
   Add 1/2 can water.
6. 6
   When onions, peppers and sausage are all cooked down, add cooked noodles to mixture.
7. 7
   Serves about 4 adults.