Pasta Supreme

6 ingredients
9 steps

Ingredients

  • 0.5 (24 ounce) jarclassico pasta sauce -italian sausage with peppers and onions (can substitute with another type of Classico or pasta sauce)
  • 1 (10 3/4 ounce) can condensed cream of mushroom soup
  • 1 lb ground beef
  • 1 (14 1/2 ounce) boxof spiral pasta (can substitute with another shape pasta)
  • 1 tablespoon butter or 1 tablespoon margarine
  • garlic powder, Italian Seasoning, Salt, Pepper, Worcestershire Sauce -To taste

Directions

  1. 1
    Cook pasta according to directions on package.
  2. 2
    Drain and set aside, covered.
  3. 3
    Brown ground beef in skillet with Garlic Powder, Italian Seasoning, Salt, Pepper, and Worcestershire Sauce.
  4. 4
    Drain off grease and return to pan.
  5. 5
    Add pasta sauce (Classico), Condensed Cream of Mushroom soup and cook on low for a few minutes until heated through and sauce begins to bubble.
  6. 6
    Season with salt and pepper again if needed.
  7. 7
    Remove cover from cooked pasta and stir in butter.
  8. 8
    Season with salt and pepper if desired.
  9. 9
    Serve meat sauce over pasta.

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