Pasta With Broccoli

Directions

1. 1
   In large saucepan, cook broccoli in boiling unsalted water until tender (2 or 3 minutes).
2. 2
   Rinse under cold water.
3. 3
   Set aside.
4. 4
   In another large saucepan, heat 1 tablespoon olive oil. Lightly brown garlic.
5. 5
   Add parsley, oregano, chicken broth and wine.
6. 6
   Simmer 3 minutes.
7. 7
   Cook pasta of your choice according to package directions.
8. 8
   Drain and place in large heated serving bowl. Add 3 tablespoons olive oil and grated cheese and toss well.
9. 9
   Add broccoli to warmed sauce and toss.
10. 10
    Calories 300 and fat 6 g. Serves 4 to 6.