Pasta With Salmon
10 ingredients
1 steps
Ingredients
- 1 cup water
- 1 tablespoon vinegar
- 1 bay leaf
- 8 ounces salmon fillet
- 1 cup lowfat cottage cheese
- 2 tablespoons skim milk
- 1/8 tablespoon nutmeg /grated
- 8 ounces fettuccine spinach
- 2/3 cup sun dried tomatoes
- 1 tablespoon romano /grated
Directions
-
1["In large frying pan, combine water, vinegar and bay leaf. Bring to a boil.", "Reduce heat to low; add salmon. Cover; simmer 5 minutes or until opaque.", "Discard bay leaf. Remove salmon with slotted spoon; let cool. Break into 1\" pieces. Set aside. In blender or processor
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