Pastel Mint Dessert

4 ingredients
3 steps

Ingredients

  • 22 chocolate sandwich cookies (like Oreos)
  • 1 pint whipping cream
  • 1 c. pastel mints
  • 2 c. pastel mini-marshmallows

Directions

  1. 1
    Crush cookie and place half in bottom of a 9 x 13 pan.
  2. 2
    Whip cream, fold in mints and marshmallows.
  3. 3
    Spread whipping cream mixture over cookie crust. Top with remaining cookie crumbs. Cover and refrigerate 2-3 days.

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