Pasticchio

8 ingredients
10 steps

Ingredients

  • 2 lb. (No. 6) macaroni, cooked as directed
  • 2 lb. hamburg
  • 16 oz. Romano cheese
  • 6 1/4 c. milk
  • 3 c. flour
  • 7 eggs
  • 2 sticks butter
  • cinnamon to taste

Directions

  1. 1
    Brown hamburg with salt.
  2. 2
    Drain grease.
  3. 3
    Add 1 stick of butter, cinnamon, cooked macaroni and 8 ounces cheese.
  4. 4
    Heat milk with 1 stick of butter.
  5. 5
    Add flour and beat until smooth.
  6. 6
    Add eggs and remaining cheese.
  7. 7
    Mix with other mixtures.
  8. 8
    Spread in roasting pan.
  9. 9
    Bake at 350° for 1 hour.
  10. 10
    Freezes well.

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