Pastrami Ball

5 ingredients
3 steps

Ingredients

  • 2 (8 oz.) cream cheese, softened
  • 2 pkg. pastrami (3 oz.) or corned beef
  • 1/2 c. chopped green onions
  • 2 tsp. Worcestershire sauce
  • 2 tsp. Accent (to taste)

Directions

  1. 1
    Chop meat and mix with rest of ingredients.
  2. 2
    Shape into ball and chill.
  3. 3
    Serve with crackers or vegetables.

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