Pastry

4 ingredients
3 steps

Ingredients

  • 2 c. sifted flour
  • 1 tsp. salt
  • 1/4 c. water
  • 2/3 c. Crisco

Directions

  1. 1
    Take 1/3 cup flour and salt mixture and mix water with it to form a paste.
  2. 2
    Cut Crisco (12 tablespoons) in remaining flour. Add flour-paste and blend thoroughly.
  3. 3
    Divide and roll out.

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