Pastry Crust

Directions

1. 1
   Work butter and cream cheese into flour.
2. 2
   Chill overnight.
3. 3
   Roll 1/2 of the dough into a ball and flatten into the pie plate with your fingers.
4. 4
   Bake in a 350 degree over for 10-15 minutes or until it starts to brown.
5. 5
   Keep an eye on it so it doesn't burn.