Pastry Shells

9 ingredients
3 steps

Ingredients

  • 1 (3 oz.) pkg. cream cheese
  • 1/2 c. oleo, softened
  • 1 c. all-purpose flour
  • 3/4 c. firmly packed brown sugar
  • 1 tsp. oleo, softened
  • 1 egg
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 2/3 c. pecans, chopped

Directions

  1. 1
    Combine ingredients, mixing well.
  2. 2
    Spoon 1 teaspoon filling into each shell.
  3. 3
    Bake at 350° for 17 minutes.

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