Pat's bean soup

8 ingredients
7 steps

Ingredients

  • 1 ham bone
  • leftover ham
  • 1 (1 lb) bag great northern bean
  • 6 -8 cups water
  • 1 chopped onion (1 cup)
  • 1 clove garlic, minced
  • 1 (14 1/2 ounce) can chopped tomatoes
  • 1 tablespoon cider vinegar

Directions

  1. 1
    Rinse beans and drain.
  2. 2
    In a large pot, add the water, and beans.
  3. 3
    Bring to boil and simmer for@ 30 minutes.
  4. 4
    Add the chopped onion, garlic and ham and ham bone.
  5. 5
    Simmer for@ 30 minutes.
  6. 6
    Add the canned tomatoes and vinegar.
  7. 7
    Bring to a boil and simmer 6 hours.

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