Pat'S Rolls

7 ingredients
10 steps

Ingredients

  • 1 tsp. salt
  • 4 Tbsp. butter
  • 1 1/4 c. milk
  • 3 Tbsp. sugar
  • 2 pkg. yeast
  • 1/4 c. warm water
  • 4 to 5 c. flour

Directions

  1. 1
    Heat together first 4 ingredients until butter melts. Dissolve yeast in warm water and add to warm mixture.
  2. 2
    Stir in flour until stiff.
  3. 3
    Knead lightly, adding more flour, if necessary.
  4. 4
    Let rise in bowl 15 minutes.
  5. 5
    Punch down.
  6. 6
    Shape into rolls.
  7. 7
    Place on greased sheet.
  8. 8
    Let rise 15 to 20 minutes.
  9. 9
    Bake at 350° for about 15 minutes.
  10. 10
    Takes about 1 1/4 hours altogether.

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