Patio Beans
10 ingredients
1 steps
Ingredients
- 4 slices bacon
- 1 onion, chopped
- 1 lb. can baked beans
- 1 lb. can kidney beans, drained
- 1 lb. can lima beans, drained
- 1/3 c. catsup
- 2 tsp. Worcestershire sauce
- 1/2 c. Parmesan cheese
- 1/4 lb. Cheddar cheese, cubed
- 1/2 c. brown sugar
Directions
-
1Fry bacon and remove from pan. Saute onion in bacon grease. In a large casserole, combine beans, cheese, sugar, catsup and Worcestershire sauce. Add onion and crumbled bacon. Top with Parmesan cheese. Bake at 350° for 20 to 30 minutes.
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