Patrick's Meat Rub (Beef)
4 ingredients
2 steps
Ingredients
- 1 teaspoon tarragon
- 1 teaspoon onion salt
- 1 teaspoon beef bouillon powder
- 12 teaspoon paprika
Directions
-
1Blend the ingredients in a small bowl.
-
2Rub the cut of meat all over with this blend and allow to sit for just a few minutes prior to grilling or roasting.
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