Patty'S Chicken Pie

10 ingredients
1 steps

Ingredients

  • 1 (10 oz.) pkg. frozen peas and carrots
  • 1/3 c. butter
  • 1/3 c. flour
  • 1/3 c. chopped onion
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 3/4 c. chicken broth
  • 2/3 c. milk
  • 2 1/2 to 3 c. cooked chopped chicken
  • pastry for 2 crust pie

Directions

  1. 1
    Rinse and drain frozen vegetables. Saute onions in butter. Add broth and milk and heat. Add flour and salt and pepper to make a gravy. Stir in chicken and vegetables. Pour mixture into pie shell and cover with top pastry and crimp edges. Bake at 425° for 45 minutes or until brown.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4

Sweet Green Peas

Spartan

A NOVA 1

Broccoli, cauliflower & carrots california blend

Spartan

A NOVA 1

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Blackeye Peas

Winn-Dixie

A NOVA 1

More Recipes to Try

Meat Loaf

11 ingredients

Earthquake Dessert(This Is Unusual And Very Good.)

6 ingredients

Chicken Spectacular

9 ingredients

Zucchini Nut Loaf

13 ingredients

Nutty Party Mix

9 ingredients

Lemon Yogurt Cookies(Low-Fat)

11 ingredients

French Onion Soup

8 ingredients

Hot German Potato Salad

10 ingredients

Sour Cream Meat Casserole

9 ingredients

German Chocolate Upside-Down Cake

7 ingredients

Fruit Cup

8 ingredients

Vegetable Salad

11 ingredients