Pb&D

3 ingredients
4 steps

Ingredients

  • 40 Mahjool Dates
  • 1 cup Honey Roasted Peanut Butter or crunchy, whichever you prefer.
  • 1/2 cup Confectioners sugar

Directions

  1. 1
    Slice in half long way and pit dates.
  2. 2
    Fill center of each date with approx 1 tablespoon PB. Place top and bottom together.
  3. 3
    Roll each filled date in confectioner's sugar. If serving as an appetizer place on fancy plate along with hot Brie and crackers.
  4. 4
    For kids snack, leave on table for kids to eat when they come home from school. Actually a great breakfast food also.

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