Pea Pod Casserole
6 ingredients
4 steps
Ingredients
- 1 box frozen pea pods, cooked slightly (30 seconds)
- 1 can sliced water chestnuts
- 1 handful fresh bean sprouts
- 1 can mushrooms
- 1 can mushroom soup
- 1 can onion rings (on top)
Directions
-
1Layer in order of ingredients.
-
2Bake at 350° for 15 minutes or microwave 8 minutes.
-
3Spread onion rings on paper towel and cover with a paper towel.
-
4Heat until hot and put on top of casserole.
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