Pea Salad

Ingredients

• 1 (17 oz.) can small peas, drained
• 1 (15 oz.) can white Shoe Peg corn, drained
• 1 (16 oz.) can French green beans, drained
• 1 c. green pepper, diced
• 1 c. red onions, diced fine
• 1 c. chopped celery
• 1 c. white vinegar
• 1 c. white sugar
• 1/2 c. oil
• 1 tsp. salt
• 1/2 tsp. black pepper
• 3 Tbsp. water