Pea Salad

Name: Pea Salad
Ingredients: 2 lb. (32 oz.) frozen peas; 1 small onion, diced; 1 c. shredded Cheddar cheese; 2 stalks celery, diced; 2 carrots, shredded; 6 strips bacon, crumbled; 3/4 c. Miracle Whip; salt and pepper to taste; 2 boiled eggs, diced

9 ingredients

6 steps

Ingredients

2 lb. (32 oz.) frozen peas
1 small onion, diced
1 c. shredded Cheddar cheese
2 stalks celery, diced
2 carrots, shredded
6 strips bacon, crumbled
3/4 c. Miracle Whip
salt and pepper to taste
2 boiled eggs, diced

Directions

1

Rinse and thaw peas.
2

Make sure well drained.
3

In a large bowl mix all other ingredients together, saving the Miracle Whip for last.
4

Stir well.
5

Add dressing until well coated but not runny. Salt and pepper to taste.
6

Refrigerate for at least an hour before served.