Pea Soup

6 ingredients
5 steps

Ingredients

  • 1 bag dry peas
  • 1 onion medium
  • 3 potatoes, diced
  • 4 carrots, drained
  • leftover ham
  • salt and pepper to taste

Directions

  1. 1
    Wash and sort peas.
  2. 2
    Boil in enough water to cover peas for 20 minutes.
  3. 3
    Let stand for 20 more minutes and drain.
  4. 4
    Fill pot with fresh water.
  5. 5
    Add remaining ingredients and simmer until desired consistency.

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