Pea Wiggle
5 ingredients
5 steps
Ingredients
- 1/4 c. shortening
- 1/4 c. flour
- 1 1/2 c. milk
- 1 can peas
- 1 can tuna
Directions
-
1Make white sauce by melting shortening in saucepan.
-
2Add flour and milk, stirring all the time.
-
3Bring to a boil.
-
4When mixture is smooth, add peas and tuna.
-
5Serve over potatoes or rice.
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