Peach Bread

9 ingredients
5 steps

Ingredients

  • 3 eggs
  • 2 c. sugar
  • 1 c. oil
  • 1 tsp. almond extract
  • 2 c. peaches (fresh or Giant's Elberta)
  • 3 c. all-purpose flour
  • 1 1/4 tsp. salt
  • 1 tsp. soda
  • 1/4 tsp. baking powder

Directions

  1. 1
    Mix together eggs, sugar, oil and almond extract.
  2. 2
    Mix together flour, salt, 1 teaspoon soda and baking powder; add together; fold in peaches.
  3. 3
    Grease and flour pans (2 loaf or 1 Bundt pan).
  4. 4
    Bake at 325° for 1 hour.
  5. 5
    Test with toothpick.

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