Peach Bread

Name: Peach Bread
Ingredients: 1/2 c. butter, softened; 1 c. sugar; 3 eggs; 2 3/4 c. all-purpose flour; 1 1/2 tsp. baking powder; 1 tsp. salt; 1/2 tsp. baking soda; 1 1/2 tsp. cinnamon; 2 c. fresh sliced peaches; 3 Tbsp. frozen orange juice concentrate, thawed and undiluted; 1 tsp. vanilla

11 ingredients

7 steps

Ingredients

1/2 c. butter, softened
1 c. sugar
3 eggs
2 3/4 c. all-purpose flour
1 1/2 tsp. baking powder
1 tsp. salt
1/2 tsp. baking soda
1 1/2 tsp. cinnamon
2 c. fresh sliced peaches
3 Tbsp. frozen orange juice concentrate, thawed and undiluted
1 tsp. vanilla

Directions

1

Cream butter; gradually add sugar, beating well.
2

Add eggs, one at a time, beating well after each addition.
3

Combine next 5 ingredients.
4

Add to creamed mixture alternately with the peaches, beginning and ending with flour mixture.
5

Stir in orange juice and vanilla.
6

Pour batter into a greased and floured loaf pan.
7

Bake at 350° for 1 hour.