Peach Cake

7 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 1 stick butter
  • 4 eggs
  • 1 1/2 c. flour
  • 1 tsp. baking powder
  • 1 tsp. vanilla
  • fresh or canned peaches

Directions

  1. 1
    Beat sugar, butter and eggs.
  2. 2
    Beat in flour, baking powder and vanilla.
  3. 3
    Pour into pan and place fruit on batter.
  4. 4
    Bake at 350° for 50 minutes.

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