Peach Cake

7 ingredients
2 steps

Ingredients

  • 2 eggs, slightly beaten
  • 2 c. sugar
  • 2 c. self-rising flour
  • 1 tsp. soda
  • 1 tsp. cinnamon
  • 1 large can peaches, drained and chopped
  • 1/4 lb. oleo, melted

Directions

  1. 1
    Add eggs and oleo to dry ingredients; mix well.
  2. 2
    Add peaches. Bake at 350° for 35 minutes in a sheet cake pan which has been greased and floured.

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