Peach Cobbler

7 ingredients
5 steps

Ingredients

  • 1 large can peaches, drained
  • 1 stick margarine
  • 1 cup sugar
  • 1 cup flour
  • 2 tsp. baking powder
  • 3/4 cup milk
  • 1/2 tsp. salt

Directions

  1. 1
    Melt butter or margarine in 9x9 pan.
  2. 2
    Mix sugar, flour, baking powder, salt and milk together.
  3. 3
    Pour over melted butter. Do not stir.
  4. 4
    Drop peaches into mixture.
  5. 5
    Do not stir. Bake at 325 degrees for 50 minutes.

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