Peach Cobbler

5 ingredients
4 steps

Ingredients

  • 1 stick butter
  • 1 large can sliced peaches
  • 1 1/2 c. flour
  • 1 1/2 c. sugar
  • 1 1/2 c. milk

Directions

  1. 1
    Melt butter in 9 x 13-inch pan.
  2. 2
    Pour peaches over butter. Mix flour and sugar; add milk and stir out all lumps.
  3. 3
    Pour flour, sugar and milk mixture over top of peaches and butter in back and forth motion.
  4. 4
    Cook at 350° for about 1 hour.

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