Peach Cobbler

6 ingredients
7 steps

Ingredients

  • 3/4 stick oleo
  • 1 box yellow cake mix
  • 1 box instant vanilla pudding
  • 1 large can sliced peaches, drained and juice saved
  • 1/2 c. brown sugar
  • cinnamon

Directions

  1. 1
    Melt oleo in a 9 x 13-inch cake pan.
  2. 2
    Mix cake mix as instructed on the box, except add pudding mix.
  3. 3
    Mix well.
  4. 4
    Pour this over the top of the melted oleo.
  5. 5
    Add peaches over cake batter.
  6. 6
    Sprinkle with sugar, then the juice and sprinkle with cinnamon.
  7. 7
    Bake at 350° until done.

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