Peach Cobbler

8 ingredients
6 steps

Ingredients

  • 3 c. fresh peaches, chopped
  • 1 c. sugar
  • 1/4 tsp. ground cinnamon
  • 1/2 c. margarine
  • 4 oz. pkg. cream cheese
  • 1 tsp. vanilla
  • 1 egg
  • 1 c. Bisquick

Directions

  1. 1
    Place peaches in bottom of 9-inch square baking dish. Sprinkle cinnamon and 1/2 cup of the sugar over peaches.
  2. 2
    Melt margarine slightly, then mix it into the cream cheese, vanilla and remaining 1/2 cup of sugar.
  3. 3
    Beat in the egg and then the Bisquick.
  4. 4
    Scoop mixture on top of the peaches and spread evenly. Bake at 350° for about 40 minutes or until golden.
  5. 5
    Serve with ice cream, if desired.
  6. 6
    Makes 9 servings.

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