Creamed Peas

4 ingredients
5 steps

Ingredients

  • 3 cans peas
  • 1 stick margarine
  • 1 Tbsp. flour
  • 5 tsp. sugar

Directions

  1. 1
    Heat peas and margarine until boiling.
  2. 2
    In a cup, combine flour and sugar; mix well.
  3. 3
    Add to boiling peas.
  4. 4
    Stir constantly until thickened.
  5. 5
    Serve immediately.

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