Peach Cobbler

4 ingredients
6 steps

Ingredients

  • 2 Wilderness peach pie mix
  • 1 stick oleo
  • 1 butter brickle cake mix or 1 yellow cake mix and 1 pkg. brickle
  • walnuts and coconut

Directions

  1. 1
    Spread pie mix in 9 x 13 x 2-inch cake pan.
  2. 2
    Then sprinkle cake mix.
  3. 3
    Next, chopped walnuts and coconut.
  4. 4
    Then melt oleo and drizzle over the top.
  5. 5
    Bake at 350° until brown and bubbly, 40 to 50 minutes.
  6. 6
    Serve slightly warm topped with Cool Whip.

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