Peach Cobbler

6 ingredients
6 steps

Ingredients

  • 1 stick margarine
  • 2 c. sugar, divided
  • 1 c. Bisquick
  • 1 c. buttermilk
  • 2 to 3 c. fresh peaches, sliced (may use frozen peaches)
  • 1 c. sugar

Directions

  1. 1
    Pour 1 cup of the sugar over peaches; set aside.
  2. 2
    Mix together other cup of sugar, Bisquick and milk.
  3. 3
    Melt the margarine in baking dish.
  4. 4
    Pour batter over this (do not stir).
  5. 5
    Spoon in peach mixture over batter.
  6. 6
    Bake in preheated oven at 350° for 1 hour.

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