Peach Cobbler

7 ingredients
7 steps

Ingredients

  • 1 stick butter (1/2 c.)
  • 2 tsp. baking powder
  • 3/4 c. milk
  • 1 large can sliced peaches, drained
  • 1 c. sugar
  • 3/4 c. flour
  • pinch of salt

Directions

  1. 1
    Put butter in baking dish and put in 350° oven to melt.
  2. 2
    Make batter of sugar, flour, baking powder, salt and milk.
  3. 3
    When mixed, pour over butter (do not stir).
  4. 4
    Empty can of peaches (drained) on top of batter.
  5. 5
    (Do not stir.)
  6. 6
    Bake 1 hour at 350°.
  7. 7
    Good with ice cream.

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